Chinese inspired spicy mala butter that goes well with lotus root, enoki, beef, nuts, rice. *Spicy level: Medium (Zhong La)
| Brand |
TheBeefMarket |
| Country of origin |
Singapore |
| Weight |
125g/Tub |
Recommended dish:
- Deep-fried lotus chips - Accompany the butter as a sauce to eat when the chip is soft
- Mala nuts - Toss the nuts with the butter and eat it as a snack
- Roast Beef - Eat with roast beef
